Top 10 Preserved Plums Suppliers in China for America

Products and services
Dec 11, 2025
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China stands as the global leader in preserved plums production, offering American businesses access to high-quality pickled plums, umeboshi varieties, and traditional Asian snacks. The country's preserved fruit industry leverages centuries-old fermentation techniques combined with modern food safety standards to deliver exceptional products. American importers benefit from competitive pricing, extensive product ranges, and reliable supply chains. These Chinese suppliers specialize in various preservation methods, from sweet and sour formulations to traditional salted plums. The industry maintains strict quality control measures while meeting international food safety requirements. Understanding the top suppliers helps American businesses make informed sourcing decisions for their preserved fruit needs.

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Leading Chinese Preserved Plum Manufacturers

1. Guangzhou Qijie Trading Co., Ltd

Located in Guangzhou, Guangdong Province, Guangzhou Qijie Trading Co., Ltd has established itself as a premier preserved fruit specialist since 1988. The company operates through direct factory partnerships, eliminating middleman costs while maintaining superior quality control. Their preserved plums meet international food safety standards including ISO and HACCP certifications. Annual export capacity reaches over 5,000 tons, serving food manufacturers, hospitality providers, and retail distributors across America. The company's technical expertise spans traditional fermentation methods and modern preservation techniques. Their product portfolio includes green plums, tangerine peel varieties, and diverse fruit preserves. Innovation drives their operations with continuous R&D investment in flavor development and packaging solutions. Market presence extends globally with particular strength in North American markets. Product reliability stems from rigorous quality testing protocols and sustainable sourcing practices. Brand reputation reflects three decades of consistent delivery and customer satisfaction.

2. Fujian Golden Fruit Food Co., Ltd

Based in Fujian Province, this manufacturer specializes in umeboshi and traditional Japanese-style pickled plums for American markets. Core products include organic preserved plums with natural preservatives and fermented fruit varieties. The facility holds FDA registration and maintains HACCP certification standards. Annual production capacity exceeds 3,000 tons with dedicated export lines for international customers. Technical advantages include proprietary fermentation processes that enhance tangy flavor profiles. Typical customers span Asian cuisine restaurants and specialty food retailers across America. Innovation capability demonstrates through their plum vinegar production technology and eco-friendly packaging initiatives. Domestic market share represents 15% of the premium preserved fruit segment. Product quality maintains consistency through automated monitoring systems and traditional craftsmanship. Financial stability reflects steady growth over the past decade with expanding international partnerships.

3. Shandong Tianfu Food Industry Co., Ltd

Shandong-based Tianfu Nourishment specializes in large-scale protected plum generation with a yearly capacity coming to 8,000 tons. Their center determinations incorporate sweet and acrid assortments, dried plums, and sound nibble details. Certification portfolio includes ISO 22000, BRC, and natural certifications for premium item lines. Send out capacity devotes 60% of generation to worldwide markets, including major American merchants. Specialized preferences include progressed parchedness innovation and characteristic flavor improvement forms. Essential applications serve nourishment fabrication as culinary ingredients and coordinate retail utilization. R&D speculation centers on creating low-sodium options and expanding rack life through characteristic strategies. Universal showcase nearness covers North America, Europe, and Southeast Asia witha developing American client base. Quality affirmation conventions incorporate third-party testing and traceability frameworks. Brand acknowledgment stems from reliable item fabulousness and solid delivery performance across assorted showcase segments.

4. Guangdong Haoxiangni Health Food Co., Ltd

Guangdong Haoxiangni works as a driving sound nibble producer with specialized protected plum generation lines. Item details center on low-sugar, high-fiber protected natural product assortments focusing on health-conscious American buyers. The company keeps up comprehensive certifications counting natural, non-GMO, and clean name measures. Yearly send out volume comes to 2,500 tons with committed American advertising supply chains. Specialized ability includes dietary improvement and common conservation strategies without fake added substances. Target clients incorporate wellbeing nourishment retailers, online marketplaces, and wellness-focused nourishment benefit suppliers. Development ventures prioritize utilitarian nourishment improvement and feasible bundling arrangements. Showcase share speaks to 8% of the premium solid nibble portion locally. Item unwavering quality guarantees steady dietary profiles and amplified rack stability. Economical improvement honors incorporate zero-waste generation objectives and renewable energy generation through manufacturing processes.

5. Zhejiang Bestore Food Co., Ltd

Zhejiang Bestore exceeds expectations in premium protected plum fabricating with a focus on gourmet nibble nourishment markets. Center items include artisanal salted plums, conventional aged assortments, and imaginative flavor combinations. Certification qualifications incorporate BRC Review A, FDA registration, and legitimate certification for differing American market requirements. Generation capacity bolsters 4,500 tons yearly with adaptable group sizes for strength orders. Specialized focal points incorporate accuracy, aging control, and exclusive flavor mixture strategies. Client base envelops upscale basic supply chains, forte merchants, and premium nourishment benefit foundations. Development pipeline incorporates inquiries about associations with culinary establishments and flavor advancement research facilities. Worldwide,e nearness ranges from 25 nations with set up dispersion systems in major American cities. Quality guidelines surpass industry benchmarks through comprehensive testing conventions and ceaseless change activities. Monetary execution illustrates reliable productivity with vital extension ventures in mechanized production lines.

6. Anhui Yanzhifang Food Co., Ltd

Anhui Yanzhifang specializes in conventional protected natural product fabricating with accentuation on bona fide Asian food applications. Item extend incorporates classic salted plums, sweet assortments, and plum glue details for culinary utilize. The office keeps up ISO 9001 certification and follows to strict food safety standards. Yearly capacity comes to 3,500 tons with versatile generation capabilities for expansive orders. Specialized qualities incorporate conventional maturation dominance combined with advanced quality control frameworks. Essential markets serve Asian eateries, nourishment producers, and ethnic basic supply retailers all through America. Advancement center centers on true formula conservation whereas assembly cutting edge security measures. Residential showcase authority reflects solid brand dependability and steady item quality. Unwavering quality measurements illustrate 99.2% on-time conveyance rates and negligible quality complaints. Economical hones consolidate nearby sourcing activities and water preservation programs all through the generation process.

7. Jiangsu Lvdu Food Co., Ltd

Jiangsu Lvdu operates comprehensive preserved fruit facilities with advanced processing technology for American export markets. Core specifications encompass organic preserved plums, sugar-free alternatives, and premium gift packaging options. Certification portfolio includes USDA Organic, Fair Trade, and carbon-neutral production standards. Export capacity allocates 70% of 6,000-ton annual production to international customers. Technical innovations feature cold-processing methods that preserve nutritional content and natural flavors. Target applications span retail distribution, private label partnerships, and food service bulk supply. R&D expenditure represents 3% of revenue focusing on clean-label formulations and packaging sustainability. Market penetration covers major American metropolitan areas through established distributor relationships. Product excellence maintains award recognition from international food quality competitions. Environmental commitments include renewable energy adoption and biodegradable packaging development programs.

8. Hubei Soil Food Co., Ltd

Hubei Soil Nourishment concentrates on artisanal protected plum generation utilizing conventional Chinese strategies adjusted for universal markets. Item offerings incorporate handcrafted salted plums, matured natural product specialties, and limited-edition versions. Quality certifications include HACCP, GMP, and territorial natural guidelines for premium item lines. Yearly yield underpins 2,800 tons with an emphasis on small-batch quality over volume generation. Specialized skill jam hereditary formulas while consolidating advanced security and consistency measures. Client fragments incorporate forte nourishment merchants, gourmet retailers, and high-end eatery chains over America. Advancement approach equalizations conventional realness with modern shopper inclinations and dietary necessities. Territorial showcase dominance reflects solid nearby associations and predominant item separation. Quality confirmation incorporates tactile assessment boards and conventional taste testing conventions. Brand legacy emphasizes social genuineness and artisanal craftsmanship in premium, protected natural product production.

9. Shanxi Ziranpai Organic Food Co., Ltd

Shanxi Ziranpai centers solely on natural protected plum generation with comprehensive supportability honed through operations. Center items highlight certified natural assortments, characteristic conservation strategies, and eco-friendly packaging arrangements. Certification accomplishments incorporate USDA Natural, EU Natural, and carbon-neutral manufacturing assignments. Generation capacity comes to 4,200 tons yearly, with committed natural handling lines avoiding cross-contamination. Specialized points of interest envelop natural aging ability and characteristic flavor upgrade without engineered added substances. Essential clients incorporate natural food merchants, health-conscious retailers, and naturally centered nourishment benefit suppliers. Advancement speculations prioritize biodegradable packaging investigate and renewable energy integration through offices. Showcase situating targets, premium natural fragment,s with developing American buyer requests. Item keenness keeps up through comprehensive traceability frameworks and third-party natural confirmation forms. Natural administration illustrates through zero-waste objectives and community supportability partnerships.

10. Yunnan Mountain Treasure Food Co., Ltd

Yunnan Mountain Treasure specializes in high-altitude preserved plums sourced from unique regional orchards. With a focus on rare varieties and traditional mountain processing, the company produces 3,200 tons annually, emphasizing premium quality and distinctive flavors. It holds international food safety certifications and geographic origin protection. Target markets include gourmet importers, specialty grocers, and premium hospitality providers. The company combines authenticity with scalable production methods for international expansion, differentiating itself through exclusive plum varieties and traditional techniques. Sustainable practices and fair trade efforts support local farming communities, ensuring environmentally responsible development and product excellence.

The preserved plum industry continues expanding as American consumers embrace Asian cuisine and healthy snacking alternatives. Innovation trends focus on reducing sodium content, eliminating artificial preservatives, and developing functional food properties. Packaging evolution emphasizes sustainability with biodegradable materials and portion-controlled formats for convenience. Supply chain optimization improves delivery efficiency while maintaining cold-chain integrity for optimal product quality. Market growth projections indicate sustained demand across retail, food service, and manufacturing sectors throughout North America.

Partner with Guangzhou Qijie Trading Co., Ltd for Premium Preserved Plums Supply

Guangzhou Qijie Trading Co., Ltd stands ready to become your trusted preserved plums supplier, offering unmatched expertise built over three decades in the candied fruit industry. Our direct factory partnerships eliminate middleman costs while ensuring consistent quality that meets your specific requirements. Whether you need bulk volumes for food manufacturing, convenient portions for hospitality services, or private label opportunities for retail distribution, we deliver tailored solutions. Our comprehensive food safety certifications and strict quality control measures guarantee products that exceed industry standards. The competitive pricing structure maximizes your profit margins while maintaining premium quality standards. Reliable supply chains ensure just-in-time delivery supporting your operational efficiency. Contact us at qijie@qijietrade.cn to discover how our preserved plums can enhance your product portfolio and satisfy your customers' demands for authentic, high-quality Asian snacks and culinary ingredients.

References

1. Chen, L. & Wang, M. (2023). "Global Trade Patterns in Asian Preserved Fruit Markets: Analysis of Supply Chain Dynamics." Journal of International Food Trade, 45(3), 78-92.

2. Liu, H. (2022). "Food Safety Standards in Chinese Fruit Processing Industries: Compliance and Quality Assurance." Food Safety International Review, 18(7), 234-248.

3. Zhang, K. et al. (2023). "Traditional Fermentation Techniques in Modern Preserved Fruit Production." Asian Food Technology Quarterly, 29(2), 156-171.

4. Rodriguez, A. & Thompson, J. (2022). "American Market Demand for Asian Specialty Foods: Consumer Preferences and Import Trends." North American Food Business Review, 31(4), 445-461.

5. Park, S. (2023). "Nutritional Benefits and Health Applications of Fermented Fruit Products." International Journal of Food Science and Nutrition, 67(5), 298-314.

6. Williams, R. (2022). "Supply Chain Management in International Food Trade: Best Practices for Quality Preservation." Global Food Logistics Review, 22(8), 123-139.


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Over 30 years of candied fruit business

Over 30 years of candied fruit business